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LA OLLA

History

La Olla, started 22 years ago, is a family business that over time has become a must-go destination for locals and tourists, and where we cook Mexican cuisine with the main focus on local ingredients from Oaxaca
Currently we change the menu three or four times a year depending on the season to show the excellence and diversity of the foods of our state. We are a family that is proud of our traditions, art, and gastronomy, and we love to show off our Oaxaca.

Pilar Cabrera

Chef through passion and Food Scientist by profession. Her passion for all the local ingredients in the market and traditional recipes and curiosity that sprang from getting into the chemistry of the ingredients came together in her cooking. Balance, tradition and innovation, that’s how she defines her kitchen.

Horario

Monday – Saturday
08:00am  a  10:00pm

CATERING

We take our kitchen anywhere, inside or outside the city. We specialize in exhibition openings, coffee service, etc. We can help you organize your event, from a wedding to a romantic dinner.

Contacto

Reforma No. 402 – Centro Histórico – Oaxaca de Juárez Tel.: (951) 5166668

info@laolla.com.mx

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